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A Day With a Michelin-Starred Chef, Making Fresh Pasta & Running a Kitchen | Bon Appétit

Duration: 12:32Views: 242.9KLikes: 6.7KDate Created: Apr, 2022

Channel: Bon Appétit

Category: Entertainment

Tags: line chefon the lineline cooksous-cheffancy restaurantprofessional chefline cooksline cookingba chefrezdora brooklynday in a chef's lifestefano secchirezdora new yorkbon appbon appetit on the lineprofessional cookbon appetit rezdoralife of a line cookstefano secchi rezdorafoodday in the life ofbon appetit stefano secchiline cook nycbon appetitshort doc restarurantfine diningnyc restaurantchef kitchen

Description: Follow chef/owner Stefano Secchi through an entire day at his rustic Italian restaurant Rezdôra, from organizing a kitchen of line cooks and rolling fresh pasta through serving dinner each night in the heart of Manhattan. Take a first hand look behind the scenes to see what really goes into serving high-quality cuisine day in, day out. Want Bon Appétit shirts, hats and more? shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

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